Hatfield Forest Venison

We sell a range of produce which comes from the Forest: award winning venison (in season), dried logs and kindling, from our coppicing programme, and sawn planks from felled, larger hardwood trees.

Award Winning Venison

Our fully sustainable, responsible and ethical deer management plan allows us to provide premium quality wild venison.  This is available through the season (Nov to Feb) in a range of joints, diced for casseroles, and as burgers and sausages, fresh and frozen.  Buy from the Estate Office or call us on 01279 870678, contactless card payment only.

In 2015, this venison won the National Trust Fine Farm Produce Award.

“The venison was very well presented with a subtle aroma and flavour” – Richard McGeown, Fine Farm Produce Award judge

More recently, in 2019, our Tender Loin Steaks and our Haunch Steaks were winners again at the National Trust Fine Farm Produce Awards.

“Lovely rich aroma, with a good depth of rich buttery flavour and a lovely tender texture…. Excellent venison steaks.” – Richard McGeown and Miko Curteis