Smaller in size than a pheasant, partridge is a fantastic autumnal ingredient which is available from September 1st.
Eat Game ambassador Rachel Green is back with another super tasty recipe.
Chef Rachel Green shares another super tasty recipe, partridge shawarma with flatbread, warm hummus and…
The perfect alternative to a Sunday roast.
Rachel Green shares her favourite partridge recipe.
Partridge breasts with roasted pear and spinach & perry sauce A classic combination of partridge…
Delicious style of cooking partridge that keeps the meat tender.