Partridge recipes
Smaller in size than a pheasant, partridge is a fantastic autumnal ingredient which is available from September 1st.
Partridge breasts with roasted pear and spinach & perry sauce
A classic combination of partridge and pears- making the most of autumn flavours
1 oven ready partridge …
Delicious style of cooking partridge that keeps the meat tender.
A perfect way to enjoy early season partridge.
Partridge make a perfect portion as a main course for one simply roasted with some seasonal vegetables but, like most game, they work very well …
Harissa spiced partridge with fragrant spiced potatoes and squash