Rabbit recipes

Delightfully delicate and available all year round, rabbit is a superb carrier of flavour.

Rabbit ravioli

Mark Kempson, head chef at Kitchen W8 and best game chef at the 2024 eat…

Simon Whitehead shares his take on the classic north east dish.

BBQ Pulled Rabbit A delicious way to slow cook wild rabbit 1 oven ready rabbit…

Rabbit loins served with a classic combination.

This is a great way to use up any leftover meat from your weekend roast.

A simple rabbit dish in white wine and garlic. We recommend it is served with…

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