What’s cooking at the BASC Wild Food Kitchen Theatre
Marco Pierre White and other top chefs cook wild game at BASC’s Wild Food Kitchen Theatre, The Game Fair, 24–26 July.
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Clarendon Inn takes champion’s title at Eat Game Awards
A traditional 18th Century pub in the heart of the Yorkshire Dales National Park has been named Champion of Champions at the Eat Game Awards 2023. The Clarendon Inn in Hebden took home the accolade at a ceremony in London last night, 23 March, where the winners of eight other categories were announced, too. The
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Vote now in the Eat Game Awards
Voting is now open for the Eat Game Awards, with eight categories up for grabs.
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Kia takes the stage at BBC Good Food Show
BASC colleges’ cookery competition winner Kia Vincent was part of the line up at the BBC Good Food Show Winter today.
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Venison pinchos with a grain mustard and yoghurt dip
Perfect BBQ snack, quick to cook and delicious
Venison pinchos with a grain mustard and yoghurt dip Read More »
Venison steak with a mushroom and teriyaki broth
Asian flavours work so well with super lean and healthy venison.
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Spicy tomato, wild garlic and venison steak pot
Perfect spring dish when the wild garlic is bountiful.
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Pithivier of venison with pine nuts, sultanas, cranberries and five spice
Slow cooked venison with warming flavours and perfect pastry
Pithivier of venison with pine nuts, sultanas, cranberries and five spice Read More »
Nominate your heroes for the Eat Game Awards 2023
Nominations for the Eat Game Awards are now open, as we search to find the champions of British game meat and reward their success, innovation, and passion.
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