Making Burgers is a great way to get all the family involved, from mixing, shaping and even cooking. These Pheasant burgers is also a great way to introduce people to this great game bird but they can be dry but the addition of some minced wild boar or pork belly makes them succulent.
Get the bbq on and enjoy a grilled pheasant with a simple sauce…
Spatchcock Pheasant with Chermoula Read More »
A creamy, luscious soup using pheasant legs…
Wild Creamy Sweetcorn Soup Read More »
A tasty sharing snack using pheasant legs…
Slow cooked Pheasant & Cheese Croquettes Read More »
Sometimes its good to do something a bit different with pheasant breasts and wild mushrooms- this recipe shows their versatility with how they can be used perfectly in a quick cook street food style dish.
Pheasant and wild mushroom tacos Read More »
Goujons are one of the easiest recipes for pheasant breasts- loved by adults and children. This recipe makes enough snacks for 6.
Crispy pheasant goujons with garlic mayo Read More »
