Roast pigeon breasts glazed with tamarind BBQ sauce
This is the third recipe from our collaboration with Tony Singh MBE and this time pigeon is the star of the show.
Roast pigeon breasts glazed with tamarind BBQ sauce Read More »
This is the third recipe from our collaboration with Tony Singh MBE and this time pigeon is the star of the show.
Roast pigeon breasts glazed with tamarind BBQ sauce Read More »
A great starter, lunch dish or addition to any party food platter this Christmas.
Warm pigeon, wild mushroom & thyme bruschetta Read More »
Tristan Prudden shares his go-to pigeon recipe to help us celebrate Great British Game Week.
Black Forest Pigeon Read More »
This delicious recipe can be altered in many ways.
Pigeon faggots
with peas Read More »
A great idea for brunch- bright and tasty!
Woodpigeon eggs benedict with beetroot hollandaise and crispy bacon Read More »
An other great easy recipe by the two brothers Will and Calum at Eat Wild, great for a summers day or light lunch.
Make the most of your autumnal ingredients…
Woodpigeon with Beetroot, Quinoa & Wild Mushrooms Read More »
A celebration sharing dish perfect with pigeon…
Saffron Pigeon Paella Read More »