Recipes
Our recipe collection features an amazing range of recipes developed by Eat Game, alongside some of the best game cooks in the country. Incorporating modern and classic recipes, all of which make the most of the array of game we have in Britain.
Simple-to-follow dishes for all lifestyles and occasions are included, with many using ingredients found in most kitchen cupboards. Whether you are looking for a simple weekday tea or a celebration dish for a party, we have the recipe for you.
Browse our recipes by species or dish style. Don’t forget, we love to hear of your creations so tag us on social media using the handle @EatGameUK when you cook a new dish from the collection!
Cajun spiced venison steaks
A punchy, fresh dressing goes really well with a Cajun rubbed venison steak- steaks cut from the haunch are easy to cook and enjoy exactly the way you would do beef steaks.
Venison Lasagne
One of the nations favourite dishes using venison mince for a healthier, leaner alternative.
Venison and Bacon Cassoulet
A perfect winter warmer- easy to pop into the slow cooker and a great combo of flavours using the under rated shoulder meat.
Rou Jia Mo (Venison buns)
Slow cooked pork and venison shoulder with warming spices served in a quick to make bun- a lovely take on the street food burger so popular in China.