Korean spiced rabbit legs with rice noodles
Slow cooking rabbit legs in fat (to confit) is one of the best ways to approach them- this dish shows one of the many possibilities that can be done with the flavoursome, tender meat that it produces.
Slow cooking rabbit legs in fat (to confit) is one of the best ways to approach them- this dish shows one of the many possibilities that can be done with the flavoursome, tender meat that it produces.