Duck recipes
Wild duck contains less fat that its farmed counterparts and is succulent and tender when cooked.
Teriyaki mallard bao bun
This recipe is courtesy of chef and champion of all things game, Steven Ellis, who…
Sweet chilli glazed duck carpaccio with mango salsa
An elegant starter perfect with wild duck
Roasted Christmas birds, mustard fruits, pancetta and porcini stuffing
A Christmas treat.
Wild duck, curly kale & pear chutney
Wild duck are all lean and have delicious, rich flavours that taste very different to…
Mallard Ducks with Wild Thyme and Green Peppercorns
We have been very lucky to be allowed to use two recipes from Jean-Francois Mallets…
Pan Fried Breast of Mallard
Pan Fried Breast of Mallard with Honey, Soya Sauce and Glace Ginger.