Recipes
Our recipe collection features an amazing range of recipes developed by Eat Game, alongside some of the best game cooks in the country. Incorporating modern and classic recipes, all of which make the most of the array of game we have in Britain.
Simple-to-follow dishes for all lifestyles and occasions are included, with many using ingredients found in most kitchen cupboards. Whether you are looking for a simple weekday tea or a celebration dish for a party, we have the recipe for you.
Browse our recipes by species or dish style. Don’t forget, we love to hear of your creations so tag us on social media using the handle @EatGameUK when you cook a new dish from the collection!
Game Borek with Labneh-Style Dip
A tasty Algerian dish usually served with soup our Taste of Game Chef Richard Hunt…
Warm Rabbit Mousse with Cream Sherry Sauce
Another of our quick and easy recipes by Taste of Game Chef Richard Hunt. This…
Griddled Szechuan Partridge with Oriental Ribbon Salad
One of our quick and easy recipes by Rachel Green. This is a fantastic, delicious…
Pheasant Chorizo and Kale Hash
Quick and easy recipe either for lunch or we have served it for breakfast by…
Buttermilk Partridge Burger with Slaw
This is quick and easy, moist and delicious. Recipe by Taste of Game Chef Richard…
Venison Nacho Cheese Bake
We love Venison Nacho Cheese Bake, it is delicious! Crunchy! Cheesy! Easy to make. Recipe by…