Recipes
Our recipe collection features an amazing range of recipes developed by Eat Game, alongside some of the best game cooks in the country. Incorporating modern and classic recipes, all of which make the most of the array of game we have in Britain.
Simple-to-follow dishes for all lifestyles and occasions are included, with many using ingredients found in most kitchen cupboards. Whether you are looking for a simple weekday tea or a celebration dish for a party, we have the recipe for you.
Browse our recipes by species or dish style. Don’t forget, we love to hear of your creations so tag us on social media using the handle @EatGameUK when you cook a new dish from the collection!
Korean spiced rabbit legs with rice noodles
Slow cooking rabbit legs in fat (to confit) is one of the best ways to…
Tandoori pigeon with spiced onions
This dish requires a bit of marinating time to get the most out the flavours…
Venison rolls
Easy recipe for venison sausage rolls and sauce to accompany. Venison mince is readily available…
Grouse breasts with a potato rosti, roasted plums & bacon
Grouse breasts with a potato rosti, roasted plums & bacon
Mini Venison & Chorizo Burgers
A delicious canape or snack, easy to make and serve. This recipe makes 8 small…
Thai partridge skewers with sweet chilli dip
Thai marinades work well with partridge and pheasant, perfect for a snack on the BBQ.