Pheasant recipes
Tasty, easy to cook and great for children, pheasant is a superbly versatile ingredient for use in a variety of dishes.
Pheasant scotch eggs
Nothing beats a warm Scotch egg served fresh out of the oven.
Roasted Christmas birds, mustard fruits, pancetta and porcini stuffing
A Christmas treat.
Pot roasted pheasant with mulled wine, shallots, bacon and blackberries
A winter feast perfect for the festive period
Roast Pheasant with an apple, cider, sage and cream sauce
A moist way of roasting pheasant but impressive enough for a dinner party
Pot Roast Pheasant
This dish can be with or without the vegetables included in the recipe. The sauce…
Pheasant Meatballs
Pheasant meatballs with green olives, sun-dried tomatoes, herbs and Pappardelle pasta. Designed by Taste of…