Pheasant recipes
Tasty, easy to cook and great for children, pheasant is a superbly versatile ingredient for use in a variety of dishes.
Pot roasted pheasant with mulled wine, shallots, bacon and blackberries
A winter feast perfect for the festive period
Roast Pheasant with an apple, cider, sage and cream sauce
A moist way of roasting pheasant but impressive enough for a dinner party