Spatchcock Pheasant with Chermoula
Get the bbq on and enjoy a grilled pheasant with a simple sauce…
Spatchcock Pheasant with Chermoula Read More »
Get the bbq on and enjoy a grilled pheasant with a simple sauce…
Spatchcock Pheasant with Chermoula Read More »
Takeaway classic redone with rabbit and fresh ingredients…
Sweet and Sour Rabbit Read More »
A classic celebration of game.
The Celebration Game Pork Pie Read More »
A creamy, luscious soup using pheasant legs…
Wild Creamy Sweetcorn Soup Read More »
A one pot, Mediterranean style dish using partridge- perfect for a dinner party…
Stuffed & Tipsy Baked Partridges Read More »
A tasty sharing snack using pheasant legs…
Slow cooked Pheasant & Cheese Croquettes Read More »
A celebration sharing dish perfect with pigeon…
Saffron Pigeon Paella Read More »
Want to try one of Britain’s healthiest, most nutritious and delicious low-fat meats? If that’s a yes, then give grouse a try this season.
Grouse & Fig summer salad Read More »
This is a great way to try Grouse, this easy recipe is a delight to make and delicious. Grouse is a very healthy meat as it is very low in fat.
A Mexican twist on Wild British Venison, perfect as a brunch option.
Mexican Spiced Venison with Baked Egg and Smashed Avocado Read More »
Using good quality venison sausages and an easy marinade this recipe is really easy and perfect for the BBQ.
Bombay Venison Sausages with Pineapple and Chilli Salsa Read More »