Recipes
Our recipe collection features an amazing range of recipes developed by Eat Game, alongside some of the best game cooks in the country. Incorporating modern and classic recipes, all of which make the most of the array of game we have in Britain.
Simple-to-follow dishes for all lifestyles and occasions are included, with many using ingredients found in most kitchen cupboards. Whether you are looking for a simple weekday tea or a celebration dish for a party, we have the recipe for you.
Browse our recipes by species or dish style. Don’t forget, we love to hear of your creations so tag us on social media using the handle @EatGameUK when you cook a new dish from the collection!
Muntjac pâté en croûte
Delicious served with mustard, pickle, and a light salad.
Venison dumplings
This is a great party recipe, and although it does require a bit of time…
Toasted crumpets with rabbit butter
This is a great way to use up any leftover meat from your weekend roast.
Game biryani
A meal in itself a biryani may be served with a yoghurt dish but a…
Tandoori partridge
Delicious style of cooking partridge that keeps the meat tender.
Wild boar tenderloin with polenta and caponata
This recipe is the glorification of the tenderloin which is moist, succulent and tasty.