Venison

A great classic – venison burger so much tastier than beef.  Everyone loves a burger from Dad to the children.

The classic combinations of tarragon, juniper and venison and there is nothing like a casserole with dumplings on a winters night.

e all love venison and this dish a splash of colour on a plate, choose different coloured peppers to get the full result. We have also used the filling in jacket potatoes, great if you have some filling left over.

A great dish when you have people around for dinner, this is a dish different from your usual roast, healthy and tasty

A really quick healthy and tasty dish for either a light lunch or luxurious starter

A great venison recipe with feta cheese, chorizo and chilli. This is easy to do but will impress.

This great recipe is from Taste of Game Chef Jose Souto. This is really tasty and quick to make.

Venison Steak and Mediterranean Vegetable Pithivier – A Pithivier is a layered Pie.

The game girl is here to celebrate game cookery, wild food and the great British outdoors. Offering tasty recipes, dining events and tips about how to get fantastic, responsibly sourced food from field to fork. So, c’mon Britain, there’s room in the fridge for more than just chicken, beef and lamb – let the ‘games’ commence!

This winter warmer is a hearty meal, venison with parsley, rosemary, thyme and delicious warm potato salad